pasta:carbonara
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| pasta:carbonara [2025/02/07 09:39] – created tom | pasta:carbonara [2025/02/07 09:54] (current) – [Carbonara] tom | ||
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| ====== Carbonara ====== | ====== Carbonara ====== | ||
| + | This recipe is a single serving. Obviously you'll never make a single serving, but you just scale all the ingredients up by the number of people you are making it for. | ||
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| + | ===== Ingredients ===== | ||
| + | * 100g Pasta((La Molisana is my preferred dried pasta as it produces a high starch content pasta water.)) | ||
| + | * 1 Large Egg | ||
| + | * 50g Pecorino Romano((This is a Roman dish and only really works with Pecorino Romano cheese.)) | ||
| + | * 50g Guanciale | ||
Last modified: 2025/02/07 09:39
