bread:pizza_dough
Differences
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| bread:pizza_dough [2025/02/08 02:25] – tom | bread:pizza_dough [2025/02/08 02:26] (current) – [Method] tom | ||
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| === Final Shaping === | === Final Shaping === | ||
| - | - Dust top of dough ball. | + | - Dust top of dough ball with flour. |
| - | - Use scraper to flip onto floured surface. | + | - Use scraper to flip onto floured surface |
| - Gently push down on dough ball to start spreading it out. | - Gently push down on dough ball to start spreading it out. | ||
| - Work around the dough slowly stretching the dough out and avoiding the center and edges. | - Work around the dough slowly stretching the dough out and avoiding the center and edges. | ||
Last modified: 2025/02/08 02:25